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Hot Topics in Food and Beverage Law
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Hot Topics in Food and Beverage Law

 Export to Your Calendar 4/12/2017
When: Wednesday, April 12
4:00 pm - 7:00 pm
Where: Reinhart Boerner Van Deuren
1000 N. Water St.
Suite 1700
Milwaukee, Wisconsin  53202
United States
Contact: Nancy Pozgay
(414) 298-8652

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Please join Reinhart Boerner Van Deuren attorneys as they present Hot Topics in Food and Beverage Law, moderated by Robert Heinrich, chair of the firm’s Food and Beverage Law Practice Group.

  • Food and Beverage Manufacturers and Processors
  • Suppliers to Food & Beverage Manufacturers and Processors
  • In-House Counsel
  • Quality Analysis Personnel
  • Insurance Consultants


4:30 pm
Registration and Networking

5:00 pm

6:00 pm
Networking Reception (food and libations including our exclusive, locally brewed “Reinhart Ale” will be provided)


FDA Inspections: The Current Landscape, What to Expect, and How to be Ready by Jessica Hutson Polakowski, Guy Temple
  • What to expect of FDA inspections under the Food Safety Modernization Act
  • How to prepare your facility for FDA inspections
  • What your personnel should/should not do during an FDA inspection

Branding Selection Challenges by Dan Kattman
  • How to select good, protectable brand names for food and beverage products

Corporate Concerns: Answering Reoccurring F&B Questions by Kate Westfall

Three case studies discussing common questions that arise from our F&B clients:
  • Transferring ownership
  • Offering equity to employees
  • Raising capital


Please RSVP by Wednesday, April 5, as space is limited. For questions, contact Nancy Pozgay at 414-298-8652.

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