Wisconsin is home to nearly 19,000 food and beverage industry employers with over 366,000 people from farm to factory to fork and an industry ecosystem forged over the last 200 years. Local to global, big to small, from nutrient-dense to decadence, we see Wisconsin as a hub for industry innovation. Growing. Dynamic. Supportive and collaborative. Join us and benefit from our mission to make Wisconsin a networked place to grow a food and beverage business and industry career. Learn more


FaB's Farm to Factory to Fork hosted by Lakeland University
Wednesday, October 12, 2022
Time TBD
Lakeland University, Plymouth


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