FaB Wisconsin’s membership reflects the strength of our state’s food and beverage ecosystem. Within the knowledge and experience of our industry, - professionals, entrepreneurs, and craft and trades people - lies the know-how and connections you can tap to help meet the demands of your role and goals for your company and see you through the best and most challenging times. 

Through professional affinity, FaB offers four forums for members to meet regularly throughout the year to engage and share knowledge, resources, and challenges while focused around key areas of professional responsibility: