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DATE CHANGE! A FaB CEO Briefing: Levy Leadership. The Bucks Experience. Game On.
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DATE CHANGE! A FaB CEO Briefing: Levy Leadership. The Bucks Experience. Game On.

 Export to Your Calendar 8/14/2019
When: Wednesday, August 14, 2019
11:00 AM - 1:30 PM
Where: Fiserv Forum - Panorama Club
1111 Vel R. Phillips Ave.
Milwaukee, Wisconsin  53203
United States
Contact: Shelley Jurewicz, FaB Wisconsin

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Are you a food or beverage company executive or owner, or a FaB Sponsor? If yes, you qualify* to attend FaB’s invite-only briefing featuring Andy LansingPresident and CEO of Levy, and Peter FeiginPresident of the Milwaukee Bucks.

Your seats at this premier industry luncheon are set at the Panorama Club of the Fiserv Forum. This FaB CEO Briefing is made possible by our host, Giacomo Fallucca, Chairman & CEO of Palermo’s Pizza (and member of the Bucks ownership team), along with FaB Wisconsin.

At Super Bowl 53, Levy served more than 70,000 hungry fans. Right here at Milwaukee’s Fiserv Forum, Levy serves nearly 18,000 Bucks fans each game, alongside our hometown faves like Klement’s, Miller, and Lakefront Brewery, with many more of our fine Wisconsin-made products used as ingredients and inspiration by Levy's expert culinary team. Learn how they make it all happen while maintaining their innovative edge.


From the elegance of the Panorama Club, industry leaders will enjoy a lunch prepared, and experience executed, by Levy’s Fiserv Forum Culinary Team led by Senior Executive Chef Kenneth Hardiman.

Learn how Levy, working with the Milwaukee Bucks, delivers the fan experience envisioned by the Bucks owners and inspired by Levy industry innovation.

Take in a presentation where Andy Lansing, President and CEO of Levy will share the story of Levy’s explosive and strategic growth for 30 years and their partnership with the Milwaukee Bucks.

Learn how Levy grew from a single Chicago delicatessen into an internationally-owned sports and entertainment hospitality company — now the largest in the U.S. 

Learn how Levy has become an award-winning company specializing in restaurants and premium sports and entertainment dining and retail.

Hear visionary insights into how Levy and the Milwaukee Bucks continues to be leaders of innovation.

Hear leadership insights into how Andy leads more than 40,000 team members who deliver Levy’s signature hospitality to guests at over 200 locations in North America and around the world.

Listen in on an interview with Andy Lansing and Peter Feigin, President of the Milwaukee Bucks, moderated by Giacomo Fallucca, Chairman & CEO of Palermo’s Pizza (and member of the Bucks ownership team.)

Ask away. We’ve built in time for audience Q&A.


FaB’s CEO Briefings attract 75+ food and beverage company executives, owners, and leaders, as well as industry experts representing our sponsoring technical and professional service providers. FaB CEO Briefings are invitation-only to ensure a peer setting.


11:00 – 11:45 AM  Attendee arrival, networking, seating

11:45 AM – NOON  FaB welcome and Briefing by Shelley Jurewicz, Executive Director of FaB Wisconsin

NOON - 12:10 PM  Host welcome and introductions by Giacomo Fallucca, Chairman & CEO of Palermo’s Pizza (FaB Executive Board Chair)

12:10 – 12:40 PM  Guest presentation by Andy Lansing, President & CEO of Levy: Creating the Levy Experience

12:40 – 1:10 PM  Host interview by Giacomo Fallucca with Andy Lansing and Peter Feigin, President of the Milwaukee Bucks

1:10 – 1:25 PM  Audience Q&A

1:25 – 1:30 PM  Closing remarks



Qualified attendees include food and beverage company C-suite executives, company leaders/Co. Leaders and Owners, and representatives of FaB sponsoring companies. Please observe that this is peer setting and FaB reserves the right to limit registration to qualified attendees.

*Event fees for qualified attendees:
SAVE $30! 3-pack of member food and beverage leaders or FaB Sponsor representatives$165
FaB Members: food and beverage company executives, leaders & owners$65
FaB Sponsors$65
SAVE $60! 3-pack of non-member food and beverage leaders$315
Non-Members: food and beverage company executives, leaders & owners$125

Didn't receive your invitation? Please contact Shelley Jurewicz, Executive Director of FaB Wisconsin at


  • Chr. Hansen: Jim Holliday, Sarah O’Neil, Allan Simonsen
  • Door County Brewing Co.: John McMahon, Jayk Burczyk, Manny Torres
  • Fromm Family Foods: Bruce Medd, Cindy Christensen
  • Klement Sausage Co: Tom Danneker
  • Maglio Companies: Sam Maglio
  • Masters Gallery Foods: Jeff Gentine
  • MillerCoors: Jim Kanter, Jon Hussey
  • PAK Technologies: David Greif, Kevin Schuele, Christopher Schuele
  • Tribe 9 Foods: Brian Durst
  • Vonco Products: Keith Smith
  • Wisconsin Foodie: Arthur Ircink

  • Bassett Mechanical: Wade Uhlenbrauck
  • BMO Harris Bank: Deborah Roesner, Anthony Leach, Dave Anderson, Erica Kuhlman, Jeff Ticknor, Neil Riegelman
  • Michael Best & Friedrich: Paul Benson, Kevin Moran
  • Wisconsin Economic Development Corp.: Cate Rahmlow
  • WMEP: Roxanne Baumann





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