FOOD SAFETY FORUM
The Food Safety Forum is a forum for members addressing food safety, quality, and regulatory compliance within their area of responsibility and features a live regulatory update by Michael Best. Forum chairs include:
 PAUL BENSON
Partner
Michael Best
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SCOTT HALVERSON
Director of Quality Systems
Denali Ingredients
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 ANDREW WINGERS
Director of Food Safety & QA
Maglio Companies
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PAST FORUM WORK
NOVEMBER 11, 2021 FaB Food Safety Forum: LIVE! A Taste of FaBsafe & Michael Best's Regulatory Update with Leah Ziemba of Michael Best
SEPTEMBER 9, 2021 FaB Food Safety Forum - Prop 65: What You Should Know with Denise Webster of Eurofins & Leah Ziemba of Michael Best
JULY 15, 2021 FaB Food Safety Forum: Maintaining a Food Safety Mindset with Chris Bodendorfer and Leah Glaub of Johnsonville & Paul Benson of Michael Best
MARCH 11, 2021 Food Safety Forum providing a live regulatory update by Magdalene Beck of Michael Best.
JANUARY 21, 2021 Food Safety Forum providing a live regulatory update by Magdalene Beck of Michael Best. Top three points of interest raised during our round robin:
- Some states requiring COVID training
- FDA Warning Letter to be incorporated into future updates as informative of “what not to do”
- SQF and BRC Certification require demonstration of a food safety culture
Resources shared:
SEPTEMBER 30, 2020 Food Safety Forum providing a live regulatory update by Magdalene Beck of Michael Best
AUGUST 6, 2020 FaB CEO Briefing: The State of COVID’s First Wave in Wisconsin with Dr. John Raymond of the Medical College of Wisconsin, Eric Salm & Jeff Grider of CoVigilance, Keith Lindsey of Salm Partners, and Tim Sheehy of the MMAC
JUNE 22, 2020 FaB CEO Briefing: Navigating COVID-19 to Prevent & Manage a Shutdown with Health Commissioner Dr. Jeanette Kowalik
MAY 21, 2020 Forum on Food Safety Planning for the Near Future in the COVID-19 Era by Chuck Palmer of Michael Best, Dr. Mark Roberts of Exponent, and Brian Harms of TRC MAY 12, 2020 FaB CEO Briefing: Best Practices for Safe Food Production Workplaces with Traci Earls, GM at Cargill
MAY 7, 2020 Food Safety Check-In Session featuring Vivek Sharma, Co-Founder of Quigistics, on using a tool for traceability and document control
APRIL 22, 2020 FaBscaler Session on Food Safety & GFSI, featuring Pat Werner, Director of Food Safety at FaB Wisconsin and Tim Lombardo, Lead Scientist at Eurofins
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